Antiquarian and Collectible
General Mills: War-time meal-planning and cooking
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Published by General Mills in 1943 to provide daily helps for war-time meal-planning and cooking. Ideas on how to extend scarce meat products.
The 48-page softcover book from Betty Crocker includes 52 menus, 226 recipes, 369 hints on food buying preparation, meal planning and serving.
Nice color pictures of popular General Mills products (including 'CHEERIOATS'.)
CONDITION: The booklet is in Very Good condition with light back cover scuffs, but no other apparent defects, inside or out! A previous owner's name is handwritten on the front.
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Last Updated: 23 May 2017 14:50:47 PDT
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